The other day, I recieved a huge box from Kikkoman. You may know them as the soy sauce people. You're right. They do indeed make the best soy sauce this side of the Great Wall. What I didn't realize was that Kikkoman soy sauce makes an excellent brining solution for your holiday turkey too. What a killer concept!
Which naturally led me to think, "how would Dexter cook Thanksgiving dinner?" Ok, I'll be honest, pretty much anything prompts me to think "what would Dexter do?" because I'm a little bit obsessed over that show. Case in point? I made a video that answers my first question:
Speaking of meals to kill for, I did a little experimenting with some of the other items that came in my Kikkoman goodie box. Did you know that Kikkoman makes the best tempura batter mix and Panko bread crumbs, hands down? Totally makes you realize that buying that deep fryer was less an impulse buy, than a manifestation of destiny. Both of these recipes I made up put a new twist on some Thanksgiving staples:
Loaded Mashed Potato Patties
Every Thanksgiving spread needs mashed potatoes. This version makes them portable. And incorporates all the good stuff from another potato favorite: the loaded mashed potato.
- 2 cups mashed potatoes
- 2 eggs, beaten separately (you know, because each one deserves your full wrath)
- 8 slices of cooked bacon, give or take 50 (hey, I get it. It's bacon.). Chopped.
- 1/4 cup chopped fresh chives
- 1 cup shredded cheddar
- Some flour in a bowl - I didn't measure. That's why I write here and not on Food Network.
- Some Kikkoman Panko breadcrumbs in a bowl - again, if you have a whole box, just add more as you need it. I'm not going to micromanage your cooking.
- A deep fryer, or a pan with oil in it.
Throw the potatoes, ONE egg, bacon and chives in a mixing bowl. Take your hand and mash it all up good. Don't wimp out on me. Get visceral with your cooking. It's very satisfying, trust me. The following should be in bowls, lined up in a path toward your fryer or pan in the following order:
Cheese, flour, one beaten egg, Panko bread crumbs.
Take a small handful of the potato mixture and form a small pattie. Grab some cheese and place it in the middle. Grab more mixture and mash it on top, so now you have a pattie with cheese in the middle.
Dip the pattie in flour. Then egg. Then the Panko breadcrumbs. Then fry until golden brown.
Remember the old school McDonald's apple pies? How they were cinnamony and fried? I sure miss those. These are my attempt at finding a substitute. And they're pretty damn good. Desperation is the mother of invention.
- 2 Fuji apples
- Cinnamon sugar (just mix a bunch of sugar with a bunch of cinnamon)
- Kikkoman Tempura batter (mix up one serving; instructions on box)
- A deep fryer, or equivalent
- Caramel sauce
Slice up the apples and put them in a mixing bowl. Pour some cinnamon sugar on top and toss it. Let it sit for a few minutes while you mix up the batter.
Dip the apple slices in the batter and then drop them in the oil. Then after they are done, let them cool off for a bit. Sprinkle more cinnamon sugar on those bad boys and drizzle melted caramel on top. You can also top that with a scoop of vanilla ice cream instead. Or in addition. Awesome plus awesome is always more awesome.
Want your own goodie box full of Kikkoman products and nifty swag? I'm giving one away. Just leave me a comment and I'll pick sometime this weekend. Maybe Sunday? Whatever. This isn't Food Network.